Several ground spices put together to create this strong yet versatile blend. Used mainly in former British colonies, this blend was made to enable easy export of spices from India to Britain. This version of curry powder is mild yet flavorful and with earthy turmeric.
A blend used for stews, gravies and meat dishes. Curry spice blend shines when added to stews and allowed to simmer. The full potential of spices are released when heated adding to a well rounded and balanced dish.