One Good Knife Spices

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Chai Masala
Berbere Blend
Dip
Chicken
Adobo Seasoning
Curry Powder
Vegan
Vegetarian
Cajun Seasoning
Salmon
Pumpkin Spice
Garam Masala
Snack
Dessert
Jerk Seasoning
Salsa
Roast Seasoning
Prime Rib Roast
Beef
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Eggs
Pork
Memphis Dry Rub
Side Dish
Tandoori Dry Rub
Poultry Seasoning
Mexican Seasoning
Mexican Four Chili Rub
Soup

May 18
2 min

Cajun Seasoning - Cajun Shrimp and Cheddar Grits

A southern classic for a reason. A dish that combines land and sea in a truly wonderful pairing. A case of two opposites that work well!

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May 4
2 min

Chai Masala - Golden Chai Smoothie

Turmeric and Black pepper combined make this a super drink that is not only delicious but abundant in health benefits.

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Mar 5
2 min

Mexican Seasoning - Black Bean- Butternut Squash Soup

Flavors so intense and varied, each spoonful feels like a fiesta in one's mouth. You will NOT regret making this soup.

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Mar 5
2 min

Poultry Seasoning - Chicken-Spinach Quiche

Smoked gouda, with the bite from the chicken and mushrooms mixed in with our poultry seasoning was perfect combination of flavors

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Feb 8
2 min

Chai Masala - Spicy Chai Lemonade

Stepping away from a traditional chai I wanted to have chai in a different way that was not only just as beneficial but tasted great.

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Jan 27
2 min

Tandoori Dry Rub - Tandoori Chicken (in a pan)

One of the more widely known dishes made in a tandoor is tandoori chicken. Marinated pieces of chicken that are roasted on a skewer.

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Jan 8
2 min

Memphis Dry Rub - A Festive Pork Chop with Silky Carrot-Ginger Puree

Fun, festive and incredibly delicious - 1-1/2 inch thick Berkshire pork chops liberally coated with our Memphis dry rub was an absolute HIT!

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Dec 18, 2020
2 min

Berbere Spice - An Ethiopian Shakshuka

Translated shakshuka means "a mixture". The basis of this mixture is onions, peppers, garlic and tomatoes.

2 comments

Nov 20, 2020
2 min

Pumpkin Spice - Brown Butter Oatmeal

The pumpkin spice filled the room as I added it into the oatmeal. It made me think of how perfect it would be to wake up to on Christmas

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Nov 4, 2020
3 min

Roast Seasoning - The Perfect Prime Rib Roast Everytime!

The prime rib above was 4.5 pounds cooked to a perfect medium-rare. It was enjoyed with a creamy horseradish sauce, mashed potatoes and lemo

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Oct 16, 2020
2 min

Jerk Seasoning - A Caribbean Dream

Any decent Jerk chicken begins with a good jerk seasoning. The main ingredient of this blend is the almighty allspice berry

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Oct 9, 2020
4 min

Pumpkin Spice - The Tale of Two Pies

A hotly debated topic that can lead to tempers flaring, lines being drawn and friendships lost. Pumpkin pie or sweet potato pie?...

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Oct 5, 2020
3 min

Garam Masala - Indian Turnovers - A Perfect Snack

Each culture has one; a pastry or bread stuffed with delicious filling which is either fried, baked or steamed.

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Sep 18, 2020
2 min

Pumpkin Spice - Falling for Pumpkin Spice

Fall is barely around the corner and out come the pumpkin spiced everything. Candles, pastries, lattes, candies and ...eeeerrr...hummus?!?!?

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Sep 11, 2020
4 min

Cajun Seasoning - Blackened Not Burnt

New Orleans is the phoenix rising from the ashes. Every street we walked through had a story. It's Spanish and French history still alive

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Sep 4, 2020
4 min

Curry Powder - A Curry in Time

The word curry either invokes great enthusiasm or horror. In Eastern cultures curry is a staple; a flavorful and memory riddled dish.

1 comment

Aug 28, 2020
2 min

Adobo Seasoning - Can the REAL Adobo please stand up!

Commonly used in Latin countries, Adobo reigns supreme but how much do you know about Adobo? And a healthy oven roasted adobo chicken recipe

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Aug 21, 2020
3 min

Berbere Seasoning - Spiced Lentil-Almond Dip

Ethiopia is culinary paradise. A place where spices have grown deep roots into the culture, people and food.

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Aug 14, 2020
3 min

Chai Masala - The Chai Tea Vs Masala Chai

As coffee is to America, Masala chai is to India. A spiced boiled milk tea drank and enjoyed throughout the subcontinent.

1 comment

Aug 7, 2020
3 min

One good knife and spice?

A personal journey that spans 3 continents, 3 different cultures but all bound by one common denominator; food.

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