Originating from Ethiopia. Berbere is a traditional spice blend that is a complex blend of flavours with citrus, earthy notes with deep warming spices. Berbere is used with vegetables, lentils and meats. Make into rich gravies, dips enjoyed with rice or breads
Berbere Spice Blend
Rich stews, gravies and soups. Doro wat is a famous chicken dish that utilizes this blend. Bright red with paprika, earthy and warming spices create dishes that are rich, hearty and bursting with flavor.